Today has been interesting. It's been two days since I've had meat. I miss it. And hunger has been constant (for the most part). But today hasn't been too bad. The real problem is that, unlike yesterday, today I actually had to go to work. At 6 am. Without much food to go on.
Breakfast - Pizza Poptarts. Yeah, you read that right. Go ahead, reread it. Yep, Pizza Poptarts. I don't know what I was more excited about when I found these at Dierberg's: the fact that its Kosher, or the fact that somebody had the genius to put pizza into a toaster pastry. It was tasty, too.
Lunch - Broccoli Cheddar Bake. Just a cheesy pasta with broccoli. Nothing special, but after half of a work shift I certainly looked forward to it.
Dinner - I made salad with ranch dressing. You'd think that that would be simple. You'd be wrong. In order to make the lettuce ready to eat, you have to thoroughly inspect with vegetable wash every square centimeter of every leaf of lettuce (both sides). It took me 35 minutes to make salad.
Salad shouldn't take this long.
However, my wife was very nice. You see, our Sunday School had a get-together, and we needed to bring a dessert. My wife kindly ensured that her dish was made to Kosher standards, so I could enjoy it as well. If that's not enough, she also made me Kosher cheese sticks!
So Day 2 has been quite the success. I suppose it's onward to Day 3!
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